After arriving in Beijing, we board a private bus for a rustic guesthouse near a remote section of the Great Wall, where we are welcomed with warm hospitality and homemade Northeastern Chinese cuisine. Orientation and community building take place in the first 48 hours, followed by exploration of the Great Wall and Beijing’s major landmarks, including Tiananmen Square, the Forbidden City, and traditional hutong neighborhoods.
From Beijing, we fly to Kunming for a five-day homestay with Dragons host families, supporting cultural and language immersion through daily life, language study, and activities such as Chinese cuisine, kung fu, calligraphy, and traditional medicine. Students visit markets, temples, and parks while evenings are spent with host families, concluding with a farewell dinner.
We then travel to Damoyu, a Yi ethnic minority village, where life moves at a slower pace with sustainable agriculture and natural building. Students engage with villagers, participate in daily life, harvest vegetables, learn about permaculture, and prepare meals, concluding with reflection and a closing ceremony before departing from Kunming.